CONTINENTAL BREAKFAST

Baked Fresh Daily, Amphora’s Petite

Danish, Muffins, Scones and Croissants. Served with Butter and Jam

 

FRENCH COUNTRY BREAKFAST 

(Must be Ordered in Multiples of 6, or a la carte pricing will apply.)

Your Choice of the Following Quiches, Accompanied by a Field Green Salad or Home Fried Potatoes,

Petite Croissants and Fresh Fruit Salad.

(Each Quiche Serves 6 Guests)

Ham & Cheddar • Lorraine • Tomato & Feta Cheese • Spinach & Mozzarella • Wild Mushroom & Gruyere •

Sausage & Pepper Jack • Smoked Salmon & Dill • Asparagus, Sun Dried Tomato & Chevre

 

OMELETS TO GO  | optional a la carte

Baked Individual Omelets with a Choice of Up to Three Fillings, Accompanied by Petite Croissants,

Home Fries and Your Choice of Fresh Fruit Salad or Orange Juice. Swiss • Mozzarella • Feta •

Cheddar • Ham • Bacon • Tomato • Mushrooms • Green Peppers • Onions • Spinach • Sun Dried Tomatoes

 

BREAKFAST BEVERAGES

Bottled Juices, Milk, Spring Water Imported Lavazza Coffee and Tea Service.

 

AMPHORA BREAKFAST BUFFET 

Farm Fresh Scrambled Eggs with Your Choice of Ham, Bacon, Sausage or Turkey Sausage.

Accompanied by Home Fried Potatoes, Petite Danish, Muffins, Scones, Croissants and your

choice of Seasonal Fresh Fruit Salad or Orange Juice.

 

BREAKFAST EGG WRAPS  | optional a la carte

Your Choice of the Following Pita Wraps Accompanied by Home Style Hash Browns and

Fresh Fruit Salad or Orange Juice. Ham & Swiss • Bacon & Cheddar • Tomato & Feta Cheese •

Sausage & Pepper Jack • Southwestern Style

 

LOTS OF LOX

Thinly Sliced Nova Scotia Smoked Salmon Accompanied by Sliced Tomatoes, Cucumbers, Capers, Olives,

Bermuda Onions and Freshly Baked Assorted Bagels and Cream Cheese.

 

A HEALTHY BEGINNING

Yogurt with Fresh Granola, Assorted Seasonal Berries, and a Bran Muffin Duo.

 

SUPERFOOD SUNRISE

Individually portioned, add $.30

Hearty Steel cut Oatmeal served with your choice of 3 Toppings. Natural Honey •

Raisins, Dried Blueberries • Walnuts • Almonds • Flax Seed

 

NEW YORK BAGEL BAR

Assorted Freshly Baked Bagels with Plain, Vegetable and Scallion Philadelphia Cream Cheeses

 

BREAKFAST BURRITO

Fluffy Scrambled Eggs, Tricolored Peppers, Homemade Pico de Gallo, and Pepper Jack Cheese

with your choice of Chorizo or Turkey Sausage, Wrapped in a Flour Tortilla.

 

FRITATTA

(Serves approx. 20 guests).

Classic Baked Egg Specialty Prepared in a Rectangular Half Pan. Your Choice of the following:

Spanish with Potato• Chorizo or Turkey Sausage • Vegetarian with Carmelized Onion and Gruyere •

Tricolored Peppers and Zucchini • Italian with Spinach, Sun Dried Tomatoes, Artichoke Hearts and

Artisan Italian Cheeses to Include Fresh Shaved Parmesan and Fontina Cheeses.

 

*CHALLA FRENCH TOAST

Batter Dipped Challa Bread Grilled to a Golden Brown and Served with Maple Syrup

and Butter Cinnamon Cornflake Crusted Add .50 Per Guest

 

BREAKFAST BAGEL, ENGLISH MUFFIN OR

        BISCUIT SANDWICH 

Egg Sandwich with your choice of Cheese, Country Ham and Swiss, or Roast Turkey and Cheddar

 

CROISSANT SANDWICHES

Your Choice of Nutella, Peanut Butter and Jam Egg and Cheese, Egg and Ham or Bacon Or

Smoked Salmon and Cream Cheese (add 1.00)

 

PANCAKES

Homemade Buttermilk Pancakes.

3 Pancakes Per Guest

 

SCRAMBLED EGGS

 

CAKES & LOAVES

Assorted Coffee Cakes, Sliced Breakfast Loaves and Strudels

 

DONUT DELIRIUM

An Assortment of the Most Popular Donuts to Include Powdered,

Glazed and Jelly Filled (2 Donuts Per Guest)

 

ASSORTED WHOLE DEEP DISH QUICHES

Flavors include Meat Quiche with Bacon and Ham, Vegetable and Seafood

 

ASSORTED BREAKFAST CEREALS WITH MILK

 

ASSORTED GREEK YOGURTS

 

SEASONAL FRUIT SALAD